Submittted by Chelsey
This is one of my favorite recipes! Easy and the healthier version of chicken nuggets! This honey mustard sauce is amazing!! I have tried to make couple BBQ sauces and I haven't found one that is worth the time! So I usually just buy a bottle at the store!! enjoy!!
Baked Chicken Nuggets
Yield: 30 nuggets
Ingredients
3 skinless, boneless chicken breasts (I use frozen chicken tenders! perfect size!)
1 cup Italian seasoned bread crumbs (I just put a couple pieces of wheat bread in blender)
1/2 cup grated Parmesan cheese
1 teaspoon salt
1 teaspoon dried thyme
1 tablespoon dried basil
1/2 cup butter, melted
Directions:
Preheat oven to 400 degrees F (200 degrees C).
Cut chicken breasts into 1 1/2 inch size pieces. In a medium bowl, mix together the bread crumbs, cheese, salt, thyme and basil. Mix well. Put melted butter/margarine in a bowl or dish for dipping.
Dip chicken pieces into the melted butter/margarine first, then coat with the breadcrumb mixture. Place well coated chicken pieces on a lightly greased cookie sheet in a single layer, and bake in the preheated oven for 20 minutes.
Honey mustard dipping sauce
1 cup Mayo
½ cup Honey
¼ cup mustard
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