“You don't have to cook fancy or complicated masterpieces – just good food from fresh ingredients.” Julia Child
Tuesday, May 11, 2010
{ Tortilla Soup }
Submitted by Chelsey
This was perfect for a cold rainy day, like today! I didn't add zucchini, but it would be good with or without it! Yummy!!
Ingredients:
2 TBS Olive Oil
1 Garlic clove(crushed)
1 Medium Onion (chopped)
8 cups water
2 TBS chicken Bouillon
3 cups salsa
1 cup cilantro(chopped)
3 small Italian zucchinis
4 cups Tortilla Chips (broken)
3 chicken breasts (cooked, cooled and diced)
*Sour cream, Cheddar cheese, tortilla chips and sliced avocado
Directions:
In a large pot add: olive oil, garlic clove, and onion and cook
Add water, chicken bouillon, salsa, cilantro and zucchinis and simmer for 30 minutes
Add 4 cups Tortilla chips and chicken and simmer for 10 minutes
Spoon into bowls and add sour cream, cheese, more chips and avocado slices on top
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