Blackberry Lime Fool
1 pint blackberries
1 1/2 cups heavy whipping cream
1/3 cup sugar, divided
Juice of 1 lime
To reduce the sugar, I added the juice of one lime. Hazaah! Its healthier!
I also added 5 or so strawberries. It was very tasty!
Puree blackberries (and strawberries) in a blender or food processor.
Add the lime juice and 1/2 of the sugar.
Whip the whipping cream until it starts to form peaks. Add the remaining sugar and continue to whip until stiff. Fold in the blackberry puree. If you want a rustic look leave it more streaked.
Place in serving dishes and refrigerate.
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